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A Food Industry Engineer with an MBA from the PAD Business School at the University of Piura. She has specializations in Human Resources, Integrated Management Systems, Quality Management and Continuous Improvement, and is an ISO 9001:2015 Lead Auditor certified by IRCA. She has extensive experience as a consultant in sectors such as mining, energy, pharmaceuticals, services, commerce, and metalworking, working in the areas of process management, occupational health and safety, and integrated management systems. |